Equipment Introduction:

Sauce Filling Production Line - Seasoning Sauce Filling Production Line is mainly used for filling semi fluid, paste, and fermented soybean sauce materials containing particles. The application of this machine to sauces such as chili sauce, fermented soybean sauce, hot pot sauce, beef sauce, etc. can greatly save personnel costs and improve production efficiency. It is a great choice for sauce manufacturers and equipment upgrades! Our company has borrowed advanced foreign technology and independently developed a filling production line that integrates mechanical, electrical, and pneumatic functions. It is controlled by PLC, has a compact structure, reasonable design, and is made of stainless steel in contact with materials, fully complying with GMP standards; The equipment has the characteristics of high filling accuracy, stable operation, and easy maintenance.

Product features:

1. The filling volume and filling speed are both convenient and adjustable, and different specifications and shapes of bottles can be replaced without the need to replace parts, making adjustment easy;
2. Quick connection, easy and fast disassembly and cleaning;
3. The filling head is equipped with a leak proof device, ensuring no wire drawing or dripping during filling.

Technical parameters of sauce filling production line:

1. Filling range: 50-1000ml
2. Filling speed: (8 heads) 2000-2400 bottles/hour
3. Filling accuracy:<± 1%
4. Power supply: 220V/50Hz
5. Power: 0.55KW

Sample display: