For example, in the melamine milk powder incident that occurred a few years ago, we can see that there are still many problems in food hygiene and safety related testing. From another perspective, it also highlights the importance of food testing for individuals. So we need to use relevantFood rapid detection instrumentTo control the quality and safety issues of food.
There are many types of food problems, including pesticide residues in vegetables and fruits, as well as the misuse of additives that can harm human health. Regardless of which type of additive is used, it is unhealthy for consumers. However, these problems are not insurmountable. We can conduct testing on food at all stages to detect harmful substances.
Food rapid detection instrumentAnalysis of the Importance of the Food Industry
To some extent, food safety inspections play an important role in the safety evaluation of food hygiene quality and market supervision
Through careful testing by the testing department, and informing the production enterprise of the test results, it is convenient for the production enterprise to improve its production methods, make efforts to adjust its production structure, and strengthen food hygiene and safety by taking corresponding measures, so as to occupy more market share.
Instrument Advantage - Multi functional Food Safety Detector
It can quickly detect more than 200 items, including qualitative and quantitative on-site testing of non food chemicals, abused food additives, pesticide residues, veterinary drug residues, heavy metals, diseased meat, nutritional fortifiers, antibiotic residues, hormone residues, fungal toxin residues, chemical residues, etc.
This multifunctional food safety detector is an integrated food safety rapid detection and analysis equipment, widely used in units such as food and drug supervision bureaus, health departments, higher education institutions, research institutes, agricultural departments, breeding farms, slaughterhouses, food and meat product deep processing enterprises, inspection and quarantine departments, etc.
Testing items:
Food additives: sulfur dioxide, hydrogen peroxide, nitrite, nitrate, sodium benzoate, sorbic acid, sodium saccharin, saccharin, magnesium sulfate
Toxic and harmful substances: formaldehyde, suspended white pellets, borax, benzoyl peroxide, potassium bromate, rhodamine B, melamine, Su/Dan/Red
In fruits and vegetables: pesticide residues, disease diagnosis in meat: histamine, volatile base nitrogen, acid value of meat products, histamine in water products
Heavy metal content: lead, cadmium, chromium, mercury, arsenic, tin, nickel, aluminum. Edible oil testing: peroxide value, acid value, and malondialdehyde of oil.
Clenbuterol hormones (veterinary drugs): hydrochloric acid/g/lenterol, salbutamol, ractopamine, estradiol, etc
Antibiotic residues (veterinary drugs): Tetracyclines, nitrofurans, sulfonamides, saxophones, sulfonamides, quinolones, gentamicin
Aquatic product safety category: Malachite green, Chloramphenicol, Furutoin metabolism, Furacillin metabolism, Furutanone metabolism, Furazolidone metabolism
Fungal toxins: aflatoxin B1 in edible oil, grains, and feed, aflatoxin M1 in milk, vomitoxin, zearalenone, ochratoxin A, etc
Analysis of alcoholic beverages: protein in dairy products and milk, methanol, ethanol, and fusel oil in alcohol, fructose and glucose, sucrose, amylase, acidity in honey, cyanide/chemical compounds and residual chlorine in water, vitamin C in beverages
Seasoning ingredients: total acidity of vinegar, total acidity of soy sauce, purity of sesame oil, sodium glutamate, amino acid nitrogen in soy sauce, ferrous/cyanide/potassium chloride in table salt, iodine in table salt
Food colorants: red/colorants (carmine, amaranth), yellow/colorants (lemon yellow, sunset yellow), blue/colorants (bright blue)
Animal diseases: Porcine blue ear virus, swine fever virus, porcine pseudorabies virus, porcine pseudorabies virus gE protein, porcine foot-and-mouth disease 3ABC protein, porcine foot-and-mouth disease virus IgG, porcine parvovirus, chicken avian influenza