Suitable for vacuum or inflatable fully automatic stretch heat sealing packaging of food, fruits and vegetables, seafood, frozen meat chunks, soy products, traditional Chinese medicine, hardware, electronic components, medical devices, etc.

Technical Parameter：
Upper film width: 493mmLower membrane width: 522mm
Vacuum degree: ≤ 200paCooling water: ≥ 0.15Mpa
Compressed air: ≥ 0.6MpaPower supply: 380V/50HZ
Total power: 17kwDimensions: 7800 × 1050 × 1860mm
Whole machine weight: 2100kg

Continuous stretching vacuum packaging machine for sauce Soy eggMain configuration:
Original German BUSCH brand vacuum pump, Mitsubishi PLC, Japanese Mitsubishi 10.4-inch color touch human-machine interface, American Bonner color code sensor, etc

Continuous stretching vacuum packaging machine for sauce Soy eggadvantage:
1. Large scale positioning, easy and accurate adjustment.
2. Imported electrical control step, high precision, no accumulated errors, more time-saving and labor-saving operation, and no material waste.
3. Composed of aluminum magnesium alloy and 80 * 43 channel steel, the surface is coated with 304 food grade stainless steel with a thickness of 1.5mm, achieving a beautiful and generous surface, and being sturdy and durable The mold is made of 6061 aluminum alloy, and all aluminum parts are surface treated Other parts are made of non corrosive materials or treated with rust prevention

This machine is equipped with a main screen animation, which analyzes the causes of fault alarms and touch fault handling methods, as well as the reset function after troubleshooting. It has also overcome the functions of wasting film, labor, and causing products to be cut off randomly and unable to reset after power outages and emergency stops for many years (until now), truly achieving the goal of saving manpower, effort, and cost reduction.